Morgan City Menu

Grilled flour tortilla stuffed with choice of grilled beef strips or marinated chicken breast strips and cheddar cheese. Served with sour cream, Pico de Gallo, and guacamole.

Made with fresh California Hass avocados.

Add seasoned ground beef 10.50

Add steak fajita 10.50

Black beans, simmered with bacon, ham, onions, and spices

Fresh vegetables in a seasoned broth with tortilla strips and topped with Monterey Jack cheese.

Choice of grilled beef or chicken breast covered with refried beans and cheddar cheese. Served with guacamole, sour cream and Pico de Gallo

Spiced chicken covered with Monterey Jack cheese, jalapenos and sour cream

Refried beans, beef and cheese served with guacamole and sour cream.

Refried beans and cheese served with guacamole.

Spicy Buffalo glazed, served with French fries.

Sweet red chili glazed, served with French fries.

Boneless crispy breast strips, glazed in choice of Buffalo or sweet red chili sauce, served with French fries.

A large green salad topped with strips of marinated charbroiled chicken, tomato, black olives, avocado, cheddar cheese and crispy tortilla strips.

A bed of romaine lettuce mixed with chunks of avocado, slivered purple onion and Caesar dressing. Topped with char-broiled chicken and green and red bell peppers, crispy tortilla strips, cheese and sunflower seeds

A large green salad with slices of avocado, shredded chicken, cheddar cheese, tomato and egg slices. Served with crackers and butter.

An edible flour tortilla shell filled with seasoned ground beef on a bed of crisp lettuce, tomatoes, onions, black olives and sour cream.

½ lb. ground chuck patty or char-broiled chicken with jalapeno and Monterey Jack cheese. Served open faced on a bun, garnished with onions, lettuce and tomatoes. Served with French fries.

½ lb. ground chuck beef burger, topped with Monterey Jack cheese, chorizo and mushrooms. Served open faced on a Kaiser bun, garnished with onions, lettuce and tomatoes. Served with French fries.

½ lb. ground chuck burger, topped with Cheddar cheese, bacon strips, grilled onions and bell peppers. Served open faced on a Kaiser bun, garnished with avocado slices, lettuce and tomatoes. Served with French fries.

Breaded chicken breast, fried to a golden crisp, topped with Monterey Jack cheese, mushrooms and Buffalo sauce. Served open faced on a bun, garnished with onions, lettuce and tomatoes. Served with French fries.

Golden fried large gulf shrimp, served open faced on toasted French bread, garnished with lettuce, tomatoes and house special dressing. Served with French fries

Thinly sliced pieces of steak, topped with Monterey Jack cheese, grilled onions and bell peppers, and mushrooms. Served open faced on a toasted French bread, garnished with onions, lettuce and tomatoes. Served with French fries.

One enchilada, one chalupa, one taco, one tamale, one cheese tostada, guacamole, refried bean and Spanish rice

Large poblano pepper, stuffed with seasoned ground beef, dipped in egg batter, and fried. Topped with Monterrey sauce and sour cream. Served with refried beans, Spanish rice and tortillas.

Three tamales smothered with chili and cheese. Served with refried beans and Spanish rice.

Ranchero, chorizo or Mexicana.

Two tacos, two cheese enchiladas, refried beans and Spanish rice.

Crispy rolled corn tortilla filled with shredded chicken. Served with refried beans, sour cream and guacamole.

Chicken, beef and cheese enchiladas. Served with Spanish rice, refried beans and sour cream.

Three tacos, choice of beef or chicken. Served with Spanish rice and refried beans

Three corn tortillas, filled with ground beef, topped with our homemade enchilada sauce and cheese.

Three, cheese and onion enchiladas, topped with our homemade chili and cheese.

Three corn tortillas, stuffed with shredded chicken, topped with our homemade Monterey sauce and Monterey Jack cheese. Served with sour cream.

Three corn tortillas, stuffed with cheddar cheese, and chopped onions, topped with our homemade enchilada sauce and topped with cheese.

Three corn tortillas, stuffed with chicken and topped with Mole Poblano (Pubela Sauce), a rich sauce made with 26 ingredients, including four types of chilies and chocolate. Garnished with onions and avocado slices.

Tampico's fiesta combo of large shrimp, steak and chicken breast. Serves two.

A hearty burrito topped with lettuce, tomatoes, onions jalapenos, black olives and sour cream.

A hearty burrito topped with onions and jalapenos only.

A hearty burrito topped with chili and cheese

A burrito stuffed full of shrimp and topped with our enchilada sauce and cheese.

Fajita stuffed burrito topped with our Azteca sauce and cotija cheese

A hearty burrito topped with enchilada sauce and cheese.

A chimichanga (chimi) is a flour tortilla, wrapped around our special shredded beef filling, fried to a golden tan and covered with our Monterrey sauce, topped with Monterey Jack cheese, guacamole, sour cream and sweet vegetable relish. Served with refried beans.

Stuffed with your choice of beef or chicken fajitas, topped with Chile con queso. Served with Spanish rice and refried beans.

Roasted poblano pepper wrapped in our beef fajita and topped with Azeteca sauce and Chile con queso. Served with guacamole and Pico de Gallo.

Our traditional shrimp with a twist, stuffed with rice, shrimp, crab and tilapia stuffing then fried to a golden brown topped with Azeteca sauce and jack cheese served with garlic rice and Pico de Gallo.

Large Poblano pepper stuffed with crawfish, then dipped in egg batter, fried and topped with our white cream sauce, served with Spanish rice and refried beans.

Crowd favorite! Topped with white cream sauce.

Enchiladas stuffed with shrimp, crab and tilapia stuffing.

Enchiladas stuffed with seasoned crawfish and top with white cream sauce served with Spanish rice and refried beans.

Served with your choice of fries or baked potato and house salad.

12 Shrimp grilled and dipped in chipotle sauce on a bed of rice.

A tropical combination of coconut cream and pineapple

Our south of the border version of the classic daiquiri.

Ice cream on a crisp cinnamon shell cover with chocolate
syrup

Egg custard with caramel syrup

Flaky puffs of pastry served with honey

Creamy cheesecake wrapped in pastry tortilla and served with ice cream